Having a different cleaner for each room can be tedious. If food residue lingers on this little kitchen tool, bacteria can multiply and the next time you open a can, germs may transfer into the food. To clean your house effectively during corona pandemic you must first know the difference between cleaning and disinfecting as the latter is essential to achieve a thorough cleaning that can guarantee that the microbes are kept at bay.
While at present there is no evidence of people catching the COVID-19 virus from food or food packaging, it may be possible that people can become infected by touching a surface or object contaminated by the virus and then touching their face. Three teaspoons of disinfectant can be mixed with one gallon of water in order to provide a sufficient clean and kill bacteria.
For this reason, when and how often a workplace should undertake disinfection as part of routine cleaning will depend on the likelihood of contaminated material being present at the workplace. If that's not possible and the caretaker must do the cleaning and disinfecting, they should wait as long as possible first.
Besides your regular household disinfectant, isopropyl alcohol can be an effective disinfectant against many pathogens as long as the alcohol concentration is 70 per cent. When disinfecting, wear disposable gloves and discard them after use. Dust can amount to a toxic soup made up of chemicals from fragrances, cleaning products, personal care products, and even the building materials your
house cleaning and disinfection services is made of.
Rhinovirus and coronaviruses can live on surfaces for days, so clean your bathroom regularly. Check the label for wait times to make sure the virus kill is effective," Mr. Sansoni says. After washing the bed sheets, clothes and towels of a sick family member, take time to wash your washing machine The moist environment in the washer is a breeding ground for germs.